I tried once to make tulip flowers from carrot.. But the result was not too nice like what I'd been expected. Since then I was too lazy to retry it. I was more interesting to use white radish for carving.
Until I found a nice pictures of carrot tulip flowers bouquet in a website, and thought why not retry it.
When there was a chance to make Tumpeng Rice, I took a carrot and tried my luck again.. :))
The result was not bad.. :) And it was indeed beautiful.. wasn't it? :) Like it like it ..
About how to make it.. is the same like the step in this post.
As background, spring onion is always the best choice. I noticed that we should use the medium/ big size spring onion..as it's firm enough to stand. And if the leaf is too long, you could trim it using scissors..and the form will be more adorable.
I arranged the spring onion and the tulip flowers in a small bamboo basket (put styrofoam at the base). And used a plastic ribbon (bought it during Chinese New Year on Feb this year :)) to fill up the empty space (tied it up onto the handle).
I put slices of cucumber and mini tomato in this basket (left picture), as decoration of the Tumpeng.
On the right picture, it were candies in the basket. You too for sure can make it! :)
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